Repuri Joshua
Professional Summary
Quality Assurance Specialist with 0 years of experience applying GLP/GMP and microbiology laboratory methods across diagnostic, pharmaceutical, dairy, and food-service internships. Experienced in microbial enumeration (pour/spread plate, streaking), water quality testing, serological assay workflows, SOP adherence, documentation and internal audits. Seeking an entry-level QA role to apply laboratory quality controls, regulatory compliance, and data-driven process improvements in pharma/food industries.
Technical Skills
Work Experience
- Assisted in serological assay workflows for antibody/antigen detection, performing sample preparation, incubation steps and result logging under laboratory supervision.
- Performed sample collection and pre-analytical processing while following biosafety and aseptic techniques to minimize contamination risk.
- Maintained accurate test records and laboratory notebooks, ensuring traceability and compliance with diagnostic lab documentation standards.
- Executed basic quality controls and positive/negative control runs, escalating inconsistent control results to senior staff for review.
- Interpreted serological test outputs and summarized findings for clinicians under guidance, improving turnaround for preliminary result delivery.
- Adhered to laboratory safety procedures and GLP principles, contributing to a consistent audit-ready documentation state.
- Conducted chemical quality analysis of process and utility water (pH, conductivity, hardness) using calibrated instruments to verify compliance with pharmacopeial limits.
- Performed microbiological water testing using pour plate and spread plate methods to quantify microbial load and identify contamination events.
- Documented QC test results, equipment calibration logs, and deviations in accordance with SOPs and GLP requirements to maintain audit readiness.
- Supported root-cause investigation steps for out-of-specification water results, coordinating sample retests and documenting corrective actions.
- Observed and assisted in implementation of GMP practices on the QC laboratory floor to ensure sample integrity and prevent cross-contamination.
- Prepared concise quality reports and presented findings to QC supervisors, facilitating timely corrective measures and process improvements.
- Performed compositional tests on raw and processed milk (fat, SNF, acidity) to verify product specifications and detect adulteration.
- Carried out microbial analyses including standard plate counts to determine total viable counts and assess hygienic quality of products.
- Monitored production-stage parameters such as temperature control and sanitation practices, recommending corrective sanitation where deviations were observed.
- Maintained test logs, batch quality records and calibration entries to support traceability and internal quality reviews.
- Participated in GMP-aligned equipment sanitation and water testing activities to reduce contamination risk in product lines.
- Assisted in drafting internal quality summaries for review by plant QC leads, supporting faster resolution of quality deviations.
- Conducted regular food-safety audits across catering stores and production units to ensure compliance with SOPs and regulatory hygiene standards.
- Performed incoming raw material inspections and finished-product quality checks, documenting non-conformances and initiating corrective steps.
- Identified process and quality deviations during inspections, prepared deviation reports and coordinated corrective actions with operations teams.
- Supported implementation of sanitation and temperature-monitoring checks, helping reduce procedural non-compliance during peak operations.
- Maintained audit logs and prepared compliance checklists to standardize inspection reporting across multiple outlets.
- Communicated audit findings and recommended process changes to supervisors, aiding in faster corrective action and improved food-safety adherence.
Projects
- Designed and prepared nanoparticle-doped biosurfactant formulations aimed to improve adsorption and degradation of dye molecules in simulated wastewater.
- Executed laboratory-scale remediation assays to compare pollutant removal efficiency between doped and undoped biosurfactants.
- Monitored remediation progress using standard analytical observations and compiled experimental data for comparative analysis.
- Maintained experimental records, reagent logs and safety documentation in line with GLP for reproducibility and reporting.
- Interpreted results to identify formulation parameters that enhanced dye removal, proposing next-step optimization for scale-up.
- Prepared and presented a literature-backed paper discussing biofilm-associated resistance mechanisms and implications for clinical and industrial settings.
- Summarized complex microbial resistance concepts and mitigation strategies for academic seminar audiences.
Education
Certifications
Achievements
- Certificate of Participation – Fermented Food Fiesta (Kristu Jayanti College) — 2025: Participated in fermented food-themed event and contributed to organization and technical demonstrations.
- Certificate of Participation – Phoenix College Fest (Andhra Loyola College) — 2023: Participated as an organizer and team lead in college fest events.
- Participant – Bioventura Quiz (KJU) — 2024: Competed in subject-matter quiz focused on biological sciences.
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